1. Galzig Bistro Bar (steak and international cuisine) In the Galzig Bar you get excellent steaks, grilled to your satisfaction! They only use the best meat and you can also look forward to the other tasty dishes! Tip: You should not miss the terrific homemade desserts at this place.
I Carracci Restaurant For Fine Dining in Bologna Trafoodel recommends ” I Carracci restaurant ” one of the most graceful and stylish in the city for its outstanding food and intimate atmosphere. Housed in the aelaborate hall of the ‘500, whose ceiling is entirely dedicated to the frescoes of the school
Afternoon tea at the Sky view bar 200m above sea level is a must when visiting the amazing city of Dubai. There are four seatings each day, with exception of Friday, at 1:00pm, 1:30pm, 4:00pm and 4:30pm. The Sky view bar offers both window and non-window seats but for the
The Greek street food Gyro and Souvlaki is a must when in Greece and especially in Corfu. Trafoodel recommends the amazing Edo. The shop might look small but the flavours are large! Edo prepare freshly cooked Gyro and Souvlaki (Kalamaki) wrapping them in pita bread with salad, tsatziki, and
Trafoodle’s restaurant of choice in Bozeman is the Montana Ale Works. Originally a retro-industrial railroad freight house, it has now been turned into one of the great micro breweries in Bozeman. Known for it’s upscale comfort food created from local organic Montana produce which include hand-cut steaks, local seafood, sandwiches,
Trafoodle’s restaurant of choice in Lorne is The Bottle of Milk. A fantastic, family friendly burger restaurant that delivers quality food and friendly service. All the beef used in the burgers is 100% premium quality Australian beef and the burgers are surrounded by freshly baked organic La Madre buns.